Structural characterization of the lipid A component of Helicobacter pylori rough- and smooth-form lipopolysaccharides.

The chemical structure of free lipid A isolated from rough- and smooth-form lipopolysaccharides (R-LPS and S-LPS, respectively) of the human gastroduodenal pathogen Helicobacter pylori was elucidated by compositional and degradative analysis, nuclear magnetic resonance spectroscopy, and mass spectro...

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Bibliografiske detaljer

Udgivet i:	J Bacteriol
Principais autores:	Moran, A P, Lindner, B, Walsh, E J
Format:	Artigo
Sprog:	Inglês
Udgivet:	American Society for Microbiology (ASM) 1997
Fag:	Research Article
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC179563/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9335296/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.179.20.6453-6463.1997
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