Structural characterization of the lipid A component of Helicobacter pylori rough- and smooth-form lipopolysaccharides.
The chemical structure of free lipid A isolated from rough- and smooth-form lipopolysaccharides (R-LPS and S-LPS, respectively) of the human gastroduodenal pathogen Helicobacter pylori was elucidated by compositional and degradative analysis, nuclear magnetic resonance spectroscopy, and mass spectro...
Kaydedildi:
| Yayımlandı: | J Bacteriol |
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| Asıl Yazarlar: | , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
1997
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC179563/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9335296/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.179.20.6453-6463.1997 |
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