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Analysis of the relationship between the decrease in pH and accumulation of 3-phosphoglyceric acid in developing forespores of Bacillus species.

Analysis of the pH decrease and 3-phosphoglyceric acid (3PGA) accumulation in the forespore compartment of sporulating cells of Bacillus subtilis showed that the pH decrease of 1 to 1.2 units at approximately 4 h of sporulation preceded 3PGA accumulation, as observed previously in B. megaterium. The...

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Publicado en:J Bacteriol
Autores principales: Magill, N G, Cowan, A E, Leyva-Vazquez, M A, Brown, M, Koppel, D E, Setlow, P
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 1996
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Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC177926/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8636019/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.178.8.2204-2210.1996
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