Characterization of a genetic locus essential for maltose-maltotriose utilization in Staphylococcus xylosus.
A genetic locus from Staphylococcus xylosus involved in maltose-maltotriose utilization has been characterized. The chromosomal region was identified by screening a genomic library of S. xylosus in Escherichia coli for sucrose hydrolase activity. Nucleotide sequence analysis yielded two open reading...
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| Udgivet i: | J Bacteriol |
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| Principais autores: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
American Society for Microbiology (ASM)
1995
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC176899/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7730272/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.177.9.2408-2415.1995 |
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