Enzymatic properties of Escherichia coli peptide deformylase.

Since its discovery in crude extracts in the late sixties, Escherichia coli peptide deformylase activity could not be further characterized because of an apparent extreme instability. We show that this behavior was caused by an inadequate activity assay, involving substrate concentration inhibition...

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Podrobná bibliografie

Vydáno v:	J Bacteriol
Hlavní autoři:	Meinnel, T, Blanquet, S
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	American Society for Microbiology (ASM) 1995
Témata:	Research Article
On-line přístup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC176821/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7896716/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.177.7.1883-1887.1995
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