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Public opinion on smoke-free policies in restaurants and predicted effect on patronage in Hong Kong
Background: The Hong Kong government has proposed legislation for smoke-free policies in all restaurants and bars. This is opposed by certain sections of the catering industry. Objective: To assess public opinion on smoke-free restaurants and to estimate changes in patronage. Design: A population ba...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
BMJ Group
2002
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1759014/ https://ncbi.nlm.nih.gov/pubmed/12198268 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/tc.11.3.195 |
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