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Public opinion on smoke-free policies in restaurants and predicted effect on patronage in Hong Kong

Background: The Hong Kong government has proposed legislation for smoke-free policies in all restaurants and bars. This is opposed by certain sections of the catering industry. Objective: To assess public opinion on smoke-free restaurants and to estimate changes in patronage. Design: A population ba...

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Bibliografische gegevens
Hoofdauteurs: Lam, T, Janghorbani, M, Hedley, A, Ho, S, McGhee, S, Chan, B
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: BMJ Group 2002
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1759014/
https://ncbi.nlm.nih.gov/pubmed/12198268
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/tc.11.3.195
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