Accumulation of enoxacin by Escherichia coli and Bacillus subtilis.
Several methods were used to determine enoxacin uptake in Escherichia coli strains because washing of cells removed all or most cell-associated enoxacin whereas no washing was associated with large amounts of cell-bound enoxacin. Washing after up to 40 to 45 min of exposure to enoxacin followed by s...
Uloženo v:
| Vydáno v: | Antimicrob Agents Chemother |
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| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
American Society for Microbiology (ASM)
1987
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC174940/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2823695/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.31.9.1348 |
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