Contribution of urease to acid tolerance in Yersinia enterocolitica.
The stomach serves as a barrier to enteric infection because of the antibacterial effect of the hydrochloric acid in gastric juice. In this study, we tested the ability of the enteric pathogen Yersinia enterocolitica to tolerate a pH range of 2.0 to 6.0 and found that under the conditions of a norma...
Guardat en:
| Publicat a: | Infect Immun |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1995
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC173532/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7558281/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.63.10.3790-3795.1995 |
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