Acetylation (O-factor 5) affects the structural and immunological properties of Salmonella typhimurium lipopolysaccharide O antigen.
The lipopolysaccharide (LPS) of gram-negative bacteria serves as a barrier between the cell and its environment. The LPS O antigen is the immunodominant portion of the molecule and thus has a significant effect on the interaction between a bacterial pathogen and the host organism. Antibodies directe...
Gorde:
| Argitaratua izan da: | Infect Immun |
|---|---|
| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
American Society for Microbiology (ASM)
1995
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC173014/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7529745/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.63.2.437-441.1995 |
| Etiketak: |
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