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Effect of fortification on the osmolality of human milk
AIM—To evaluate the effect of fortification on the osmolality of human milk. METHODS—The osmolality of 47 samples of human milk was determined at baseline, just after, and 24 hours after supplementation with five different human milk fortifiers (HMF) at 4°C. RESULTS—Ten minutes after HMF supplementa...
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| Hauptverfasser: | , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
BMJ Group
1999
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1720981/ https://ncbi.nlm.nih.gov/pubmed/10448185 |
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