Comparison of the effects of food on the pharmacokinetics of cefprozil and cefaclor.
The objective of this study was to assess the effects of food on the pharmacokinetics of cefprozil and cefaclor. A group of 12 healthy male volunteers received a single 250-mg dose of cefprozil or cefaclor under fasting conditions as well as after the intake of food. There was a 1-week washout perio...
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| 發表在: | Antimicrob Agents Chemother |
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| Principais autores: | , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
American Society for Microbiology (ASM)
1990
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC171786/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2393283/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.34.6.1210 |
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