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Food sources, dietary behavior, and the saturated fat intake of Latino children.

BACKGROUND. Recent recommendations for Americans aged 2 and older call for a reduction in the average saturated fat intake to less than 10% of calories. METHODS. Using 24-hour dietary recalls collected from mothers of 4- to 7-year-old urban Latino children, we identified foods and dietary behavior p...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Basch, C E, Shea, S, Zybert, P
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1992
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC1694180/
https://ncbi.nlm.nih.gov/pubmed/1585960
Etiketak: Etiketa erantsi
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