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Toward cropping systems that enhance productivity and sustainability

The defining features of any cropping system are (i) the crop rotation and (ii) the kind or intensity of tillage. The trend worldwide starting in the late 20th century has been (i) to specialize competitively in the production of two, three, a single, or closely related crops such as different marke...

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Detalhes bibliográficos
Autor principal: Cook, R. James
Formato: Artigo
Idioma:Inglês
Publicado em: National Academy of Sciences 2006
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1693674/
https://ncbi.nlm.nih.gov/pubmed/17130454
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.0605946103
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