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Egg-size evolution in aquatic environments: does oxygen availability constrain size?
Selection against large eggs has been proposed for aquatic environments, putatively because large eggs should have more difficulty obtaining the required oxygen. Here, we use brown trout (Salmo trutta) eggs to provide an experimental test of this hypothesis. At high levels of dissolved oxygen (14 mg...
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| Главные авторы: | , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
2002
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1691158/ https://ncbi.nlm.nih.gov/pubmed/12495499 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1098/rspb.2002.2150 |
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