3-Hydroxypropionaldehyde, an inhibitory metabolite of glycerol fermentation to 1,3-propanediol by enterobacterial species.

Lignende værker

• Physiologic Mechanisms Involved in Accumulation of 3-Hydroxypropionaldehyde during Fermentation of Glycerol by Enterobacter agglomerans
  af: Barbirato, F., et al.
  Udgivet: (1996)
• Flux analysis of the Lactobacillus reuteri propanediol-utilization pathway for production of 3-hydroxypropionaldehyde, 3-hydroxypropionic acid and 1,3-propanediol from glycerol
  af: Dishisha, Tarek, et al.
  Udgivet: (2014)
• 1,3-Propanediol dehydrogenases in Lactobacillus reuteri: impact on central metabolism and 3-hydroxypropionaldehyde production
  af: Stevens, Marc J A, et al.
  Udgivet: (2011)
• Disruption of the Reductive 1,3-Propanediol Pathway Triggers Production of 1,2-Propanediol for Sustained Glycerol Fermentation by Clostridium pasteurianum
  af: Pyne, Michael E., et al.
  Udgivet: (2016)
• Key enzymes catalyzing glycerol to 1,3-propanediol
  af: Jiang, Wei, et al.
  Udgivet: (2016)