Detection of Norwalk virus and hepatitis A virus in shellfish tissues with the PCR.
A method for the detection of Norwalk virus and hepatitis A virus from shellfish tissues by PCR was developed. Virus was added to the stomach and hepatopancreatic tissues of oysters or hard-shell clams, and viral nucleic acids were purified by a modification of a previously described method (R.L. At...
Gorde:
| Argitaratua izan da: | Appl Environ Microbiol |
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| Egile Nagusiak: | , , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
American Society for Microbiology (ASM)
1995
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC167576/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7487032/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.61.8.3014-3018.1995 |
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