In vivo resuscitation, and virulence towards mice, of viable but nonculturable cells of Vibrio vulnificus.
Vibrio vulnificus is an estuarine bacterium responsible for 95% of all seafood-related deaths in the United States. The bacterium occurs naturally in molluscan shellfish, and ingestion of raw oysters is typically the source of human infection. V. vulnificus is also known to enter a viable but noncul...
Guardado en:
| Publicado en: | Appl Environ Microbiol |
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| Autores principales: | , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1995
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC167533/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7618873/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.61.7.2620-2623.1995 |
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