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Genetic Architecture of NaCl Tolerance in Arabidopsis

The little success of breeding approaches toward the improvement of salt tolerance in crop species is thought to be attributable to the quantitative nature of most, if not all the processes implicated. Hence, the identification of some of the quantitative trait loci (QTL) that contribute to natural...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
I whakaputaina i:Plant Physiol
Ngā kaituhi matua: Quesada, Víctor, García-Martínez, Santiago, Piqueras, Pedro, Ponce, María Rosa, Micol, José Luis
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Oxford University Press 2002
Ngā marau:
Urunga tuihono:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC166621/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12376659/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.006536
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