Effect of exogenous glycine on peptidoglycan composition and resistance in a methicillin-resistant Staphylococcus aureus strain.

A highly homogeneously methicillin-resistant Staphylococcus aureus strain was grown in the presence of various concentrations of exogenous glycine. Increasing concentrations of glycine in the medium resulted in a decrease in methicillin resistance and the appearance of a heterogeneous resistance phe...

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Dades bibliogràfiques

Publicat a:	Antimicrob Agents Chemother
Autors principals:	de Jonge, B L, Chang, Y S, Xu, N, Gage, D
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1996
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC163356/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8726026/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.40.6.1498
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