Evaluating food fortification options: general principles revisited with folic acid.

OBJECTIVES. This article uses folic acid as an example to illustrate some of the complex issues and general principles that emerge when evaluating fortification of the food supply as one possible means to address a public health recommendation. METHODS. Distributions of current daily folate intakes...

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Библиографические подробности
Главные авторы: Crane, N T, Wilson, D B, Cook, D A, Lewis, C J, Yetley, E A, Rader, J I
Формат: Artigo
Язык:Inglês
Опубликовано: 1995
Предметы:
Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC1615413/
https://ncbi.nlm.nih.gov/pubmed/7733426
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