Immunoquantitative Real-Time PCR for Detection and Quantification of Staphylococcus aureus Enterotoxin B in Foods

A real-time immunoquantitative PCR (iqPCR) method for detection of Staphylococcus aureus enterotoxin B (SEB) was developed and evaluated using both pure cultures and foods. The assay consisted of immunocapture of SEB and real-time PCR amplification of the DNA probe linked to the detection antibody....

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Hauptverfasser: Rajkovic, Andreja, Moualij, Benaissa El, Uyttendaele, Mieke, Brolet, Philippe, Zorzi, Willy, Heinen, Ernst, Foubert, Ellen, Debevere, Johan
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology 2006
Schlagworte:
Food Microbiology
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1610299/
https://ncbi.nlm.nih.gov/pubmed/17021210
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.03068-05
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