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Dermatitis herpetiformis: effect of gluten-free diet on skin IgA and jejunal structure and function.

To clarify the controversy about the effectiveness of a gluten-free diet in dermatitis herpetiformis, 10 highly motivated patients were investigated. The indices used to assess improvement included deposition of sub-epidermal IgA in unaffected skin, counts of intraepithelial lymphocytes, deposition...

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Hlavní autoři: Harrington, C I, Read, N W
Médium: Artigo
Jazyk:Inglês
Vydáno: 1977
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1606032/
https://ncbi.nlm.nih.gov/pubmed/856390
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