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Transient Responses of Cell Turgor and Growth of Maize Roots as Affected by Changes in Water Potential.

Transient responses of cell turgor (P) and root elongation to changes in water potential were measured in maize (Zea mays L.) to evaluate mechanisms of adaptation to water stress. Changes of water potential were induced by exposing roots to solutions of KCl and mannitol (osmotic pressure about 0.3 M...

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Autors principals: Frensch, J., Hsiao, T. C.
Format: Artigo
Idioma:Inglês
Publicat: 1994
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC159183/
https://ncbi.nlm.nih.gov/pubmed/12232076
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