Changes in phosphatidylinositol metabolism in response to hyperosmotic stress in Daucus carota L. cells grown in suspension culture.

Carrot (Daucus carota L.) cells plasmolyzed within 30 s after adding sorbitol to increase the osmotic strength of the medium from 0.2 to 0.4 or 0.6 osmolal. However, there was no significant change in the polyphosphorylated inositol phospholipids or inositol phosphates or in inositol phospholipid me...

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Detalhes bibliográficos

Publicado no:	Plant Physiol
Principais autores:	Cho, M H, Shears, S B, Boss, W F
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Oxford University Press 1993
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC159025/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8029337/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.103.2.637
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