Effect of Jasmonic Acid on the Interaction of Barley (Hordeum vulgare L.) with the Powdery Mildew Erysiphe graminis f.sp. hordei.
Jasmonic acid or its methyl ester induce de novo synthesis of a number of proteins of mostly unknown function in barley (Hordeum vulgare L.). In a topical spray application, 30 [mu]g of jasmonic acid per plant effectively protected barley against subsequent infection by Erysiphe graminis f.sp. horde...
Gespeichert in:
| Veröffentlicht in: | Plant Physiol |
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| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Oxford University Press
1993
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| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC158805/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12231839/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.102.2.503 |
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