Differential expression and properties of starch branching enzyme isoforms in developing wheat endosperm.

Three forms of starch branching enzyme (BE) from developing hexaploid wheat (Triticum aestivum) endosperm have been partially purified and characterized. Immunological cross-reactivities indicate that two forms (WBE-IAD, 88 kD, and WBE-IB, 87 kD) are related to the maize BE I class and that WBE-II (...

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Detalhes bibliográficos

Publicado no:	Plant Physiol
Principais autores:	Morell, M K, Blennow, A, Kosar-Hashemi, B, Samuel, M S
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Oxford University Press 1997
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC158131/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9008395/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.113.1.201
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