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Seed and 4-chloroindole-3-acetic acid regulation of gibberellin metabolism in pea pericarp.

In this study, we investigated seed and auxin regulation of gibberellin (GA) biosynthesis in pea (Pisum sativum L.) pericarp tissue in situ, specifically the conversion of [14C]GA19 to [14C]GA20. [14C]GA19 metabolism was monitored in pericarp with seeds, deseeded pericarp, and deseeded pericarp trea...

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Sábháilte in:
Sonraí bibleagrafaíochta
Foilsithe in:Plant Physiol
Príomhchruthaitheoirí: van Huizen, R, Ozga, J A, Reinecke, D M, Twitchin, B, Mander, L N
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: Oxford University Press 1995
Ábhair:
Rochtain ar líne:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC157652/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8539289/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.109.4.1213
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