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Gingerols: a novel class of vanilloid receptor (VR1) agonists
1. Gingerols, the pungent constituents of ginger, were synthesized and assessed as agonists of the capsaicin-activated VR1 (vanilloid) receptor. 2. [6]-Gingerol and [8]-gingerol evoked capsaicin-like intracellular Ca(2+) transients and ion currents in cultured DRG neurones. These effects of gingerol...
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| Autors principals: | , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2002
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1573550/ https://ncbi.nlm.nih.gov/pubmed/12411409 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/sj.bjp.0704925 |
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