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Influence of bilirubin and other antioxidants on nitrergic relaxation in the pig gastric fundus
1. The influence of several antioxidants (bilirubin, urate, ascorbate, α-tocopherol, glutathione (GSH), Cu/Zn superoxide dismutase (SOD) and the manganese SOD mimic EUK-8) on nitrergic relaxations induced by either exogenous nitric oxide (NO; 10(−5) M) or electrical field stimulation (4 Hz; 10 s and...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2000
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1571952/ https://ncbi.nlm.nih.gov/pubmed/10725269 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/sj.bjp.0703176 |
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