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Genomewide Evolutionary Rates in Laboratory and Wild Yeast
As wild organisms adapt to the laboratory environment, they become less relevant as biological models. It has been suggested that a commonly used S. cerevisiae strain has rapidly accumulated mutations in the lab. We report a low-to-intermediate rate of protein evolution in this strain relative to wi...
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| Formaat: | Artigo |
| Taal: | Inglês |
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Copyright © 2006 by the Genetics Society of America
2006
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1569788/ https://ncbi.nlm.nih.gov/pubmed/16816417 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1534/genetics.106.060863 |
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