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Introduction: food crops in a changing climate

Changes in both the mean and the variability of climate, whether naturally forced, or due to human activities, pose a threat to crop production globally. This paper summarizes discussions of this issue at a meeting of the Royal Society in April 2005. Recent advances in understanding the sensitivity...

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Main Authors: Slingo, Julia M, Challinor, Andrew J, Hoskins, Brian J, Wheeler, Timothy R
Format: Artigo
Jezik:Inglês
Izdano: The Royal Society 2005
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC1569567/
https://ncbi.nlm.nih.gov/pubmed/16433087
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1098/rstb.2005.1755
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