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Introduction: food crops in a changing climate
Changes in both the mean and the variability of climate, whether naturally forced, or due to human activities, pose a threat to crop production globally. This paper summarizes discussions of this issue at a meeting of the Royal Society in April 2005. Recent advances in understanding the sensitivity...
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| Main Authors: | , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
The Royal Society
2005
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1569567/ https://ncbi.nlm.nih.gov/pubmed/16433087 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1098/rstb.2005.1755 |
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