Krog, A. J., & Dougherty, D. S. (1937). Scoops as a Source of Contamination of Ice Cream in Retail Stores.
Citação norma ChicagoKrog, Andrew J., and Dorothy S. Dougherty. Scoops As a Source of Contamination of Ice Cream in Retail Stores. 1937.
MLA CitationKrog, Andrew J., and Dorothy S. Dougherty. Scoops As a Source of Contamination of Ice Cream in Retail Stores. 1937.
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