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The positive impact of red palm oil in school meals on vitamin A status: study in Burkina Faso
BACKGROUND: Vitamin A (VA) deficiency is widespread in sub-Saharan Africa and school-age children are a vulnerable group. In Burkina Faso, the production and consumption of red palm oil (RPO) is being promoted as a food supplement for VA. The objective of the study was to assess the impact on serum...
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| Päätekijät: | , , , |
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| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
BioMed Central
2006
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1562437/ https://ncbi.nlm.nih.gov/pubmed/16846498 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2891-5-17 |
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