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Low Blood Lead Levels Do Not Appear to Be Further Reduced by Dietary Supplements
OBJECTIVE: Our objective was to evaluate the association of dietary intakes of selected micronutrients and blood lead (PbB) concentrations in female adults and in children. DESIGN: With longitudinal monitoring, we measured daily intakes of the micronutrients calcium, magnesium, sodium, potassium, ba...
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| 主要な著者: | , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
National Institute of Environmental Health Sciences
2006
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1551998/ https://ncbi.nlm.nih.gov/pubmed/16882523 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1289/ehp.8605 |
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