Carcinogenic risk from nitrite, nitrate and N-nitrosamines in food.

Lignende værker

• Macrophage synthesis of nitrite, nitrate, and N-nitrosamines: precursors and role of the respiratory burst.
  af: Iyengar, R, et al.
  Udgivet: (1987)
• Development of estimates of dietary nitrates, nitrites, and nitrosamines for use with the short willet food frequency questionnaire
  af: Griesenbeck, John S, et al.
  Udgivet: (2009)
• Potential alkylating agents from the oxidation of carcinogenic cyclic n-nitrosamines.
  af: Challis, B. C., et al.
  Udgivet: (1973)
• Rapid formation of carcinogenic N-nitrosamines in aqueous alkaline solutions.
  af: Challis, B. C., et al.
  Udgivet: (1977)
• Dietary Nitrates, Nitrites, and Nitrosamines Intake and the Risk of Gastric Cancer: A Meta-Analysis
  af: Peng Song, et al.
  Udgivet: (2015-12-01)