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Measurement of porcine faecal IgA, IgG and IgM levels by a competitive enzyme-linked immunosorbent assay.

The concentrations of IgG, IgA and IgM were compared in faecal material of healthy and diarrhoeic pigs using a competitive enzyme-linked immunosorbent assay (ELISA). The relative concentrations of faecal immunoglobulins (Ig) in healthy piglets and adults were significantly different (P less than 0.0...

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Autores principales: Franz, J, Corthier, G
Formato: Artigo
Lenguaje:Inglês
Publicado: 1981
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1537181/
https://ncbi.nlm.nih.gov/pubmed/7285397
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