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An Improved Enrichment Broth for Isolation of Escherichia coli O157, with Specific Reference to Starved Cells, from Radish Sprouts

An enrichment broth was developed for the efficient isolation of Escherichia coli O157 from radish sprouts. The broth was buffered peptone water containing 0.5% sodium thioglycolate (STG-BPW), which was designed to allow growth of E. coli O157 in starved and unstarved states. However, this medium su...

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Autors principals: Sata, Shin, Fujisawa, Tomohiko, Osawa, Ro, Iguchi, Atsushi, Yamai, Shiro, Shimada, Toshio
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology 2003
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC150063/
https://ncbi.nlm.nih.gov/pubmed/12620883
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.3.1858-1860.2003
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