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Biosynthesis of Ascorbic Acid in Legume Root Nodules
Ascorbic acid (vitamin C) is a major antioxidant and redox buffer, but is also involved in other critical processes of plants. Recently, the hypothesis has been proposed that legume nodules are unable to synthesize ascorbate and have to import it from the shoot or root, thus providing a means by whi...
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| Auteurs principaux: | , , , , , , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
American Society of Plant Biologists
2006
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1489911/ https://ncbi.nlm.nih.gov/pubmed/16766673 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.106.081463 |
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