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Chronic copper toxicity in a dairy herd

The addition of excessive copper to a commercially prepared dairy ration caused chronic copper toxicity in a dairy herd. A formulation error by a feed company resulted in copper levels of 800 to 1,000 mg/kg in the “as fed concentrate,” amounting to about 400-500 mg copper/kg of the whole ration. Fiv...

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Sonraí Bibleagrafaíochta
Main Authors: Perrin, David J., Schiefer, H. Bruno, Blakley, Barry R.
Formáid: Artigo
Teanga:Inglês
Foilsithe: 1990
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC1480905/
https://ncbi.nlm.nih.gov/pubmed/17423660
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