ロード中...
Carcinogenicity of food mutagens.
Cancer cells are produced by the accumulation of genetic alterations in somatic cells. Those genetic alterations are produced by xenobiotics, which enter the human body from the environment, and by autobiotics, which are produced in the human body. Food contains many different types of xenobiotic mu...
保存先:
| 主要な著者: | , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
1996
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1469643/ https://ncbi.nlm.nih.gov/pubmed/8781358 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|