Dietary exposures to selected metals and pesticides.

Average daily dietary exposures to 11 contaminants were estimated for approximately 120,000 U.S. adults by combining data on annual diet, as measured by a food frequency questionnaire, with contaminant residue data for table-ready foods that were collected as part of the annual U.S. Food and Drug Ad...

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Kaydedildi:
Detaylı Bibliyografya
Asıl Yazarlar: MacIntosh, D L, Spengler, J D, Ozkaynak, H, Tsai, L, Ryan, P B
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1996
Konular:
Research Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC1469273/
https://ncbi.nlm.nih.gov/pubmed/8820589
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