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Postprandial triacylglycerol uptake in the legs is increased during exercise and post-exercise recovery
Six young, healthy male subjects were each studied in two experiments: (1) during resting conditions before and for 360 min after a meal (54% of energy as carbohydrate, 30% of energy as lipid, and 16% of energy as protein) comprising 25% of their total daily energy intake (M→R); and (2) while exerci...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Blackwell Science Inc
2005
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1464194/ https://ncbi.nlm.nih.gov/pubmed/16020461 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1113/jphysiol.2005.091975 |
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