Trends in Fruit and Vegetable Consumption Among Adults in the United States: Behavioral Risk Factor Surveillance System, 1994–2000

Objectives. We examined trends in fruit and vegetable consumption in the United States. Methods. A 6-item food frequency questionnaire was used to assess consumption among 434 121 adults in 49 states and the District of Columbia who were sampled in random-digit-dialed telephone surveys administered...

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Main Authors: Serdula, Mary K., Gillespie, Cathleen, Kettel-Khan, Laura, Farris, Rosanne, Seymour, Jennifer, Denny, Clark
Format: Artigo
Sprog:Inglês
Udgivet: © American Journal of Public Health 2004 2004
Fag:
Research and Practice
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1448382/
https://ncbi.nlm.nih.gov/pubmed/15249308
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