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Effect of Local Restaurant Smoking Regulations on Environmental Tobacco Smoke Exposure Among Youths

Objectives. We examined the effect of local restaurant smoking regulations on restaurant environmental tobacco smoke exposure among youths. Methods. We interviewed 3863 Massachusetts youths aged 12–17 years and ascertained how often they saw smokers in restaurants in their town. We assessed the effe...

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Autori principali: Siegel, Michael, Albers, Alison B., Cheng, Debbie M., Biener, Lois, Rigotti, Nancy A.
Natura: Artigo
Lingua:Inglês
Pubblicazione: © American Journal of Public Health 2004 2004
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1448250/
https://ncbi.nlm.nih.gov/pubmed/14759949
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