Učitavanje...
The effect of trypsin and chymotrypsin on the bactericidal activity and specific antibody activity of bovine colostrum.
Digestion of bovine colostral whey with trypsin or chymotrypsin caused a progressive loss of the complement-mediated bactericidal activity of naturally-occurring colostral antibodies of E. coli 0111. Bactericidal activity was associated primarily with IgG1 immunoglobulin and to a lesser extent with...
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| Glavni autori: | , , , |
|---|---|
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
1977
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1445223/ https://ncbi.nlm.nih.gov/pubmed/321342 |
| Oznake: |
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