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The Cross-Reactivity of Ketha Gum and Pneumococcal Type I—Short Cut to a Constituent of a Polysaccharide

Although ketha gum has been reported to contain arabinose, galactose, xylose, an unidentified neutral sugar and glucuronic acid, its marked cross-reaction with Type I antipneumococcal horse sera led to the conclusion that D-galacturonic acid must be an additional component. The capsular polysacchari...

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Detalhes bibliográficos
Main Authors: Heidelberger, M., Tyler, Jean M., Mukherjee, S.
Formato: Artigo
Idioma:Inglês
Publicado em: 1962
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1424094/
https://ncbi.nlm.nih.gov/pubmed/13953335
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