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Pasteurella multocida Type I: The Antigens ofI. Capsular Polysaccharides

Dried cells of Pasteurella multocida type I were extracted with 2.5 per cent aqueous solution of sodium chloride. Acidification of the extract with HCl to pH 3.8 yielded a fraction containing protein with some polysaccharide and lipopolysaccharide. This was removed by centrifugation. Addition of eth...

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Autors principals: Knox, K. W., Bain, R. V. S.
Format: Artigo
Idioma:Inglês
Publicat: 1960
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1424022/
https://ncbi.nlm.nih.gov/pubmed/13757231
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