Survival and Transmission of Salmonella enterica Serovar Typhimurium in an Outdoor Organic Pig Farming Environment

It was investigated how organic rearing conditions influence the Salmonella enterica infection dynamics in pigs and whether Salmonella persists in the paddock environment. Pigs inoculated with S. enterica serovar Typhimurium were grouped with Salmonella-negative tracer pigs. Bacteriological and sero...

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Bibliographische Detailangaben
Hauptverfasser: Jensen, Annette Nygaard, Dalsgaard, Anders, Stockmarr, Anders, Nielsen, Eva Møller, Baggesen, Dorte Lau
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology 2006
Schlagworte:
Food Microbiology
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1393233/
https://ncbi.nlm.nih.gov/pubmed/16517629
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.72.3.1833-1842.2006
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