Survival and Transmission of Salmonella enterica Serovar Typhimurium in an Outdoor Organic Pig Farming Environment

It was investigated how organic rearing conditions influence the Salmonella enterica infection dynamics in pigs and whether Salmonella persists in the paddock environment. Pigs inoculated with S. enterica serovar Typhimurium were grouped with Salmonella-negative tracer pigs. Bacteriological and sero...

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Detaylı Bibliyografya
Asıl Yazarlar: Jensen, Annette Nygaard, Dalsgaard, Anders, Stockmarr, Anders, Nielsen, Eva Møller, Baggesen, Dorte Lau
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: American Society for Microbiology 2006
Konular:
Food Microbiology
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC1393233/
https://ncbi.nlm.nih.gov/pubmed/16517629
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.72.3.1833-1842.2006
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