Stabilization of Enzymes against Thermal Stress and Freeze-Drying by Mannosylglycerate

2-O-(beta)-Mannosylglycerate, a solute that accumulates in some (hyper)thermophilic organisms, was purified from Pyrococcus furiosus cells, and its effect on enzyme stabilization in vitro was assessed. Enzymes from hyperthermophilic, thermophilic, and mesophilic sources were examined. The thermostab...

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Xehetasun bibliografikoak
Egile Nagusiak: Ramos, A., Raven, N., Sharp, R. J., Bartolucci, S., Rossi, M., Cannio, R., Lebbink, J., Van Der Oost, J., De Vos, W. M., Santos, H.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1997
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC1389269/
https://ncbi.nlm.nih.gov/pubmed/16535713
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