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Behavior intentions of the public after bans on smoking in restaurants and bars.

OBJECTIVES: This study assessed the potential effect of smoke-free policies on bar and restaurant patronage. METHODS: Random-digit dialing techniques were used in surveying a representative sample of Massachusetts adults (n = 2356) by telephone. RESULTS: Approximately 61% of the respondents predicte...

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Autors principals: Biener, L, Siegel, M
Format: Artigo
Idioma:Inglês
Publicat: 1997
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1381254/
https://ncbi.nlm.nih.gov/pubmed/9431301
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