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Characterization of Ribosomes from Neurospora crassa

Ribosomes isolated from growing hyphae of Neurospora crassa contain 53 per cent protein and 47 per cent RNA and have a sedimentation coefficient of 81S at 20°C and infinite dilution. These ribosomes are stable at pH 7.4 in the presence of 0.01 M and 0.002 M MgCl(2) but undergo a dissociation into sm...

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Bibliografske podrobnosti
Glavni avtor: Storck, R.
Format: Artigo
Jezik:Inglês
Izdano: 1963
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC1366420/
https://ncbi.nlm.nih.gov/pubmed/13984420
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